Chille Rellenos Quiche

Thanks to Lesley B. for having a cooking party 12/4/11 here's some items we made:

Ingredients
8 large eggs (we used 6 because we didnt have 8 this time and it was fine)
1 cup sour cream
1/4 teaspoon salt
2 drops tabasco sauce
2 cups Monterey jack cheese, shredded
2 cups cheddar cheese, shredded
8 ounces chopped green chiles, undrained

Directions
Pre-heat oven to 350.  Place mold on perforated baking sheet.  Beat eggs, sour cream, salt, and pepper sauce in mixing bowl with wisk.  Stir in cheeses and chilies.  Pour into mold.  Bake uncovered about 45 minutes until set in the center.  Let cool 5 minutes before cutting.

Couldn't snap a picture fast enough! Always popular and delicious.